TheCottage
Home
<
<
<
  • About Us
    • Chef Bio
  • Menu
    • Dinner
    • Dessert
    • Wine List
  • Functions
    • Group Bookings
    • Weddings
  • News & Events
  • Gallery
  • Contact Us
the cottage sconeBACK TO HOME
menu
  • About Us
    • Chef Bio
  • Menu
    • Dinner
    • Dessert
    • Wine List
  • Functions
    • Group Bookings
    • Weddings
  • News & Events
  • Gallery
  • Contact Us
TheCottage

Menu

  • Dinner
  • Dessert
  • Wine List
  • Lunch
Dessert
  • MENU IS INDICATIVE ONLY & SUBJECT TO CHANGE
  • Pavlova 16
  • Steamed fig pudding, plum & brandy, ice cream & vanilla anglaise 18
  • Rhubarb & apple crumble, vanilla bean ice cream 18
  • Salted caramel & malt teaser ice cream bombe with raspberry coulis 18
  • Tilse’s caramelised apple tartlet calvados cream & crème anglaise 16
  • Chocolate lava cake, choc caramel ice cream, & chocolate crunch 18
  • Drowning in Amaretto 16
  • cheese, & Sonoma fruit toast (2 cheeses) 15
  • cheese, & Sonoma fruit toast (3 cheeses) 19

Subscribe to our newsletter

  • This field is for validation purposes and should be left unchanged.
TheCottage Top of page Site by Racket

196 Kelly St, Scone NSW | (02) 6545 1215